Chili Paneer
About Chili Paneer
This recipe is a bit spicy tangy taste. It's a starter you can serve with diner . The main ingredient I have used here is panneer
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Recipe Time & More
Ingredients
- 1 slab Slab Panneer panneer
- 3 tbsp Corn Flour
- 1-2 tsp Salt or as per taste
- Pinch Pepper of pd
- 1 tsp Soya Sauce
- Oil for frying
- 1 tbsp Oil
- 10to15 piece Garlic of chopped
- 8to10 Green Chillies chopped
- 1 Capsicum chopped
- 1-2 Spring Onions chopped
- 1 tsp Chilli Sauce
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Instructions
- Cut big pieces of panneer add cornflour,salt,pepper, soya sauce an mix well. Deep fry it an keep aside. Then in a pan add oil fry chopped garlic,green chillies ,fry for sometime . Then add capsicum shallow fry it
- Then add salt, pepper,soya sauce,chilli sauce an keep stirring. Then add the deep fried panneer pieces an toss it nicely so that it mixes well from all the sides
Recipe Notes
This same method in place of panneer you can use cauliflower, mushrooms, babycorn, chicken, etc. If you want more spicy then add chopped big pieces of green chillies while frying the capsicum
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Jiya Makhija
5 Comments
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I’m in love with this recipe already!
Absolutely mouthwatering! Great share.
Looks so delicious! Thanks for the recipe.
Absolutely mouthwatering! Great share.
Such a beautiful dish! Can’t wait to try it.