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Chatpata Amla (gooseberry)

4.50 from 2 votes

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Chatpata Amla (gooseberry) Amla has nutritional supplements lot of benefits. It has anti aging properties, it is good skin toner and remove the dead skin cells. Prevents the premature gray hair and dandruff. It keeps liver healthy, good for digestive system and improves kidney health. There are many sources of intake amla. I made this chatpata Amla which can be consumed any time.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Recipe Taste Salty
Servings 2
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Ingredients
  

  • 250 gm amla
  • 1 tsp black salt
  • 1 tsp chilli powder
  • 1 tsp mustard oil
  • 1 tsp cumin carom seeds
  • Bit of jaggery
  • Pinch of hing
  • Salt
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Instructions
 

  • Boil the amla then remove the seeds. Keep in open air and make it dry.
    Chatpata Amla (gooseberry) - Plattershare - Recipes, food stories and food lovers
  • Take a pan heat oil add cumin carom seeds. Add boiled amla and saute. Add black salt and chilli powder. Again stir remove the moisture.
    Chatpata Amla (gooseberry) - Plattershare - Recipes, food stories and food lovers
  • Add little bit jaggery to adjust the taste. Salt may be added according to taste. If you want you can add fruits vinegar.
    Chatpata Amla (gooseberry) - Plattershare - Recipes, food stories and food lovers
  • After cooling fill in a glass jar and ready to taste.
    Chatpata Amla (gooseberry) - Plattershare - Recipes, food stories and food lovers

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4.50 from 2 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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