Usirikaya in telugu is also known as Nellikai in kannada and Tamil, Gosseberry in English, Amla in hindi. Having any food prepared with Amla is very healthy.
â—† Adding 1 tsp of oil while cooking rice will make rice grains separate.
â—† If you have large size amla’s you can grate it instead of grinding.
â—† Adjust amla as per your rice
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