Name: Chana Dal
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 cup Chana Dal (soaked for 1 hour); 2 Onions (finely chopped); 1 Tomato (diced big); 1 tsp Ginger Garlic Paste; 1-2 tsp Salt (or as per taste); 1 Green Chillies; 1/2 tsp red chili powder; 1/2 tsp Garam Masala; 1/4 tsp Turmeric Powder; 1 cup Water; Coriander (green for garnish)

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