South Indian Noodles
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Ingredients
- Boiled noodles - 1 cup
- Chopped carrot - 2 tbsp
- Chopped onion - 2 tbsp
- Chopped cabbage - 2 tbsp
- Chopped capsicum - 2 tbsp
- Turmeric powder - 1/4 tsp Red
- Red chilly powder - 1 tsp
- Sambar powder - 1 tbsp
- Salt
- Tamarind water/imli ka pani - 1 tbsp
- Rai/black mustard seeds - 1/4 tsp
- Oil - 2 tbsp
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Instructions
- Heat oil in a pan,add black mustard seeds to crackle.
- Add onion and saute for one mins.
- Add carrot,cabbage and capsicum and saute for one to two mins.
- Seasoning with salt,turmeric powder,red chilly powder and sambar powder and mix well.
- Add boiled noodles and tamarind water/imli ka pani and mix well.
- Serve hot.
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