Cassata Ice Cream
About Cassata Ice Cream
Multicolor delicious ice cream liked by children's.
Advertisement - continue reading below
Recipe Time & More
Ingredients
- 1 Cake (pkt vanilla)
- 2 scoops Ice Cream (each flavours)
- 1/2 Sugar Syrup (simple)
- 1 cup cashews (chopped roasted)
Advertisement - continue reading below
Instructions
- Take a 1 litre bowl which is big enough to hold all the ice creams and cake, line it with cling wrap on bottom.
- Assemble all pieces of cake on the bottom and fill the gap also.
- Now wet the cake with sugar syrup, lightly.
- Now take the ice cream one by one and spread over the cake.
- Now sprinkle the top generously with chopped nuts.
- Now cover the whole bowl with cling wrap and put in freezer for 7 hours.
- When it is all set and frozen, invert it over the plate remove the plastic wrap.
- Cut it in slices and serve immediately.
Recipe Notes
Vanilla, strawberry and tutti-frutti is the best combination for this.
Tried this recipe?Mention @plattershare or tag #plattershare!
Advertisement - continue reading below
Related Posts You May Like
Visit Our Store
Binny Kalra
Articles: 103 Comments
Leave a Reply
You must be logged in to post a comment.
I’m loving this recipe already!
Looks so delicious! Thanks for the recipe.
Such a tempting dish! Thank you.