Cauliflower Alfredo

Cauliflower Alfredo - Plattershare - Recipes, food stories and food lovers

About Cauliflower Alfredo

ITALIAN CREAM OF CAULIFLOWER รขโ‚ฌโ€œ Cauliflower served in an Alfredo Sauce (White Cream Sauce).
4.25 from 4 votes
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Recipe Time & More

Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served AsDinnerLunch
Servings - 4

Ingredients
 

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Instructions
 

  • In a heating vessel add some Water and allow it to boil.
  • Once Water comes to boil, add Cauliflower Florets and Salt and stir.
  • Cook the Cauliflower Florets for 7 Min and then drain the Cauliflower with the help of sieve and keep aside.
  • In another heating pan take unsalted Butter and add chopped Garlic to it.
  • Sautรƒยฉ Garlic for a minute and then add slit Green Chillies and Carrot slices, sautรƒยฉ in butter nicely.
  • Then add Chilli Flakes and Oregano give a mix and keep aside.
  • Take another heating pan, to that add unsalted Butter, Grated Garlic and All Purpose Flour and roast for 1 min.
  • Furthermore, add Milk and whisk 2 to 3 times so that no there are lumps created.
  • Add Cream Cheese and Mozzarella Cheese and mix well.
  • Then add Salt, Sugar, Chilli Flakes, Oregano and Black Pepper powder and boil until sauce turns thick.
  • Now add boiled Cauliflower florets to the Alfredo Sauce and give nice mix.
  • Lastly add tempering, garnish with Cheddar Cheese and serve hot.

Recipe Notes

• Use vegetables of your choice like Onions, Broccoli or Mushrooms.
• Cream of Cauliflower taste great when served hot only.
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4.25 from 4 votes

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