Instant Dhokla

5 from 2 votes

Advertisement
Spicy and tasty breakfast
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Served AsBreakfast
CuisineBakery
Servings 2
Advertisement

Ingredients
  

  • 1 cup besan
  • 1/2 cup semolina
  • 1/4 cup rice powder
  • 1 cup curd
  • 1 teaspoon red chilli powder
  • 2 teaspoon oil
  • Salt
  • 6-7 curry leaves
  • 1 teaspoon baking soda
  • 1 teaspoon mustered seeds
  • 1/2 teaspoon asfoetida
Advertisement

Instructions
 

  • Make a batter with besan, semolina, rice flour, curd, baking soda and salt.
  • Boil water in a steamer and oil brush a container and pour the batter.
  • Steam for 15 minutes. Let cool for one minute and cut into pieces.
  • Now have to sautee. Heat a frying pan add oil mustered seeds. Seeds will crack add curry leaves asafoetida red chilli powder and all dhokla pieces.
  • Turn both sides will brown and serve hot.

Please appreciate the author by voting!

5 from 2 votes
Advertisement

Recipes You May Also Like

Butter Cookies

As of 2015 is about to over in few hours, here is the special from me – Butter Cookies. Not…

Paneer Pakoda

Paneer pakoda is made by dipping paneer slices into a spicy batter and then deep frying it.Here is how I…

Idiyappam Aka Noolputt

A south-indian breakfast dish made of rice flour. Can be had with veg/non-ver curries. Also know as string hoppers. Related…

Lauki Tikki

Related Posts You May Like Aloo Lauki Sabzi / Potato Bottlegourd Thin Gravy Aloo Lauki Sabzi is a thin gravy…

Foxtail Millet Kheer Recipe

kheer or sweet pudding made with foxtail millets Related Posts You May Like Indian Rice Pudding Recipe With Chia Seeds-…

Sweet & Spicy Mango Pickle

This is that time of the year when mango is available in plenty and is used to make different variety…

Articles You May Also Like

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

Leave a Reply