Tikki With Leftover Rice And Leftover Sweet Potato
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evenig time snack recipe prepared with leftover ingredients.
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Ingredients
- 2 cup left over cooked rice
- 2 no boiled sweet potato
- Salt
- 2 teaspoon red chili powder
- 1 tbsp chopped green chili
- 2 tbsp chopped coriander
- 1 tbsp lemon juice
- 1 teaspoon garam masala powder
- 2 tbsp puffed rice powder
- 1 teaspoon dry mango powder
- 1 teaspoon roasted cumin powder
- 1 tbsp chopped onion
- oil for frying
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Instructions
- take a large bowl and mix all ingredients instead off oil . heat the pan and make the tikki with the mixture and shallow fry the tikki both side till golden . serve hot with green chutney.
Notes
you can also use leftover sabji.
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