Chicken Pakoda

5 from 1 vote

Advertisement
CHICKEN PAKODA IS A PERFECT RECIPE FOR starter or tea time.
Prep Time 45 minutes
Cook Time 15 minutes
Total Time 1 hour
Served AsSnacks
Servings 4
Advertisement

Ingredients
  

  • Boneless chicken
  • Besan
  • Onion
  • Red chilli powder
  • Cumin powder
Advertisement

Instructions
 

  • Wash the chicken and cut into small pieces.marinate the chicken with ginger garlic paste,and all mentioned powdered spices.marinate it for 1/2hr. Add chopped onion green chilli and coriander leaves to marinated chicken mix well.add besan.
  • Mix well.add little amount of water if required to make a thick batter. Deep fry in oil.serve hot.

Please appreciate the author by voting!

5 from 1 vote
Advertisement

Recipes You May Also Like

Cauliflower Alfredo

ITALIAN CREAM OF CAULIFLOWER – Cauliflower served in an Alfredo Sauce (White Cream Sauce). Related Posts You May Like Fettuccine…

Paan Lemonade Mojito

Being a North Indian I sometimes enjoy meetha paan after dinner. As now a days lots of innovation is seen…

Fiery Fried Mutton/Gosht

Mutton fried in a spicy gravy Related Posts You May Like Mutton Curry Mutton Curry, goat curry or simply called…

Hashbrown Eggs Nest

Hashbrown eggs nest is a simple and great idea since these little nests can be made ahead. They are delicious,…

Paneeri Handvo

Handvo is a Gujarati dish. It is very light and good in digestion. We can use many vegetables in it.…

Street Food

There are some places in Lucknow where street foods are famous. Simply they prepare but good in taste. People make…

Articles You May Also Like

Zeba Akhtar
Zeba Akhtar

Leave a Reply