Chicken Pakoda

Chicken Pakoda - Plattershare - Recipes, food stories and food lovers
CHICKEN PAKODA IS A PERFECT RECIPE FOR starter or tea time.
5 from 1 vote
Print Pin
Advertisement
Prep Time45 minutes
Cook Time15 minutes
Total Time1 hour
Served As: Snacks
Recipe Cuisine Type: Asian, Street Food
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • Boneless Chicken
  • Besan
  • Onion
  • red chili powder
  • Cumin Powder
Advertisement

Instructions
 

  • Wash the chicken and cut into small pieces.marinate the chicken with ginger garlic paste,and all mentioned powdered spices.marinate it for 1/2hr. Add chopped onion green chilli and coriander leaves to marinated chicken mix well.add besan.
  • Mix well.add little amount of water if required to make a thick batter. Deep fry in oil.serve hot.
Explore Recipes by Tags chicken recipes

Please appreciate the author by voting!

5 from 1 vote
Advertisement

Zeba Akhtar
Zeba Akhtar

Leave a Reply