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Quinoa Khichdi

4.50 from 2 votes
Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers

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Quinoa is a very good source of health benefits. It is expensive because of less production.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Served AsBreakfast, Brunch, Dinner, Lunch
CuisineHomestyle Cooking, Indian
Recipe Taste Salty, Sour, Spicy, Sweet, Tangy
Servings 2
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Ingredients
  

  • 1/4 cup Quinoa
  • 1/4 cup Moong Dal
  • 1/4 cup Bottle Gourd
  • 1/4 cup Jackfruit
  • 1 tsp Cumin Seed
  • 1 pinch Asafoetida or hing hing
  • 2 tbsp Onion chopped
  • 1 tsp Ginger Paste
  • 2 leaves Curry spring
  • 2 Green Chillies
  • 2 tbsp Oil
  • 1/2 tsp Cinnamon Powder
  • 1-2 tsp Salt or as per taste
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Instructions
 

  • Wash and soak the quinoa for 15 minutes. So it will easy to cook.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
  • Dry roast the moong dal so it will give a good aroma. Then wash for cooking.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
  • Peal off the bottle gourd and cut into small cubic sizes.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
  • Jackfruit cut into small cubic sizes and give a steam bath.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
  • Boil the quinoa with moong dal, ginger paste, bottle gourd and salt. Take a wok give tempering with cumin seeds, hing, onion. Add the jackfruit, curry leaves and green chillies then add cooked quinoa.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
  • Mix all together finally add cinnamon powder. If you want runny Khichdi, can be added little more water. Again cook for a minute. If you don't want watering so it is ready to serve.
    Quinoa Khichdi - Plattershare - Recipes, food stories and food lovers
Tags all season recipescomfort food recipeshealthy recipeskids friendly recipesquinoa recipe

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4.50 from 2 votes
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