Potato Drumstick Curry
About Potato Drumstick Curry
Drumstick And Potato Curry, a simple curry and easy to make with simple ingredients easily available in your kitchen. A very common and popular curry found in South Indian household. It is a healthy curry perfect with piping hot steam rice. Let's learn how to make potato drumstick curry with step by step pictures.
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Recipe Time & More
Ingredients
- 2 cubes Potato cut medium
- 1 cup Drumstick chopped into cms
- 1 tbsp Oil
- 1/4 tsp Mustard Seeds
- 1 large Onion finely chopped
- 1/4 tsp Cumin Seeds
- 1 sprig Curry
- 1/2 tsp Turmeric Powder
- 1 large Tomato chopped
- 1/2 tsp Chilly Powder
- Water as required
- 1 Green Chillies
- 1-2 tsp Salt or as per taste
- 1-2 leaves Coriander chopped
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Instructions
- Heat oil in a pan. Add mustard seeds and cumin seeds and let it crackle.
- Add onion, curry leaves and saute till onion turns soft.
- Add the drumsticks and potatoes.Fry for 2-3 mins.
- Add tomato, salt to taste, turmeric powder and fry till tomato turns mushy.
- Add Chilly powder, Green chilly slit and fry for a min.
- Add water covering the ingredients, cover the pan and cook in medium heat till the drumsticks and potatoes are cooked. Add little water if required and adjust the gravy consistency.
- Add handful of chopped coriander leaves. Give a quick stir and take off the heat.
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Akum Raj Jamir
3 Comments
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This looks so tasty! Thank you.
This is fantastic! Thank you for sharing.
I’m excited to try this recipe!