Pav Bhaji – Most Popular Street Food in India

5 from 1 vote

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The most popular street food in India, it is a Pav bread with delicious curry or bhaji served with chopped onion, chilli and lemon which give it a very tangy, yummy and delectable taste
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Served AsSnacks
CuisineIndian
Recipe Taste Salty, Spicy
Servings 6
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Ingredients
  

  • 10 piece bread pav bread
  • 1 cup Butter
  • 1 cup Cabbage chopped
  • 1 cup carrot chopped
  • 4 Potatoes medium sized peeled and cut into 4
  • 1/2 cup Green peas
  • 1 cup Capsicum chopped
  • 2 tbsp Pav bhaji masala
  • 2 Tomatoes chopped
  • 1 cup Onion chopped
  • 1 tsp Ginger garlic paste
  • 2 tbsp Coriander leaves chopped
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Instructions
 

  • First boil potatoes, cabbage, carrot,peas,capsicum and salt to 2-3 whistles
  • Take a pan and add 4 tablespoons oil, add chopped onion and cook till pink in colour
  • Add ginger garlic paste and saute for 2-3 mins till oil separates
  • Add chopped tomatoes and cook well, add Pav bhaji masala and red chilli powder
  • Mash the vegetables coarsely and mix it with the masala paste
  • Now mix everything well and add required water to maintain consistency and cook for another 5 mins
  • Add 2 tablespoons of butter and coriander leaves., Bhaji is ready
    Pav Bhaji - Most Popular Street Food in India - Plattershare - Recipes, food stories and food lovers
  • Now cut Pav into two halves..cook in a tawa with applying butter in both sides.
  • Serve these Pavs with bhaji and chopped onion and lemon.

Please appreciate the author by voting!

5 from 1 vote

Recipe Nutrition

Calories: 561 kcal | Carbohydrates: 58 g | Protein: 10 g | Fat: 33 g | Saturated Fat: 20 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 8 g | Trans Fat: 1 g | Cholesterol: 81 mg | Sodium: 495 mg | Potassium: 979 mg | Fiber: 8 g | Sugar: 9 g | Vitamin A: 5746 IU | Vitamin C: 78 mg | Calcium: 111 mg | Iron: 3 mg
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Abhipsa Sahoo
Abhipsa Sahoo

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