Tandoori gravy with veggies

Tandoori gravy with veggies
Tandoori gravy with veggies. When we feel hungry we can have this recipe. This is good for Healthcare and help to full our stomach.
I used bottle gourd and added mushroom, capsicum, tandoori masala and tandoori paste to make it more tasty. This can be served any time.
We can serve those school going, college going, office going etc.
4.50 from 2 votes
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Prep Time10 minutes
Cook Time20 minutes
Recipe Cuisine Type: Asian, Homestyle Cooking, Indian
Recipe Taste: Savoury
Calories 182 kcal
Servings 2

Ingredients
 

  • ½ bowl bottle gourd grated
  • 1 onion big
  • 10 to 12 cloves garlic
  • 2 capsicum
  • 5 mushroom
  • 2 tbsp Gram flour
  • 2 tbsp rice flour
  • 1 tsp onion seeds
  • 1 tsp black pepper crushed
  • 1 tbsp tandoori masala
  • 1 tbsp tandoori paste
  • 1 tsp red chili powder
  • Oil
  • Salt to taste
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Instructions
 

  • Grate the bottle gourd then squeeze the excess water. Now take a mixing bowl add chickpea flour, rice flour, salt, onion seeds and crushed black pepper.
    Tandoori gravy with veggies
  • Mix all together and make a dough. Then make small shape like lemon size.
    Tandoori gravy with veggies
  • Fry the pakoda and keep separate.
    Tandoori gravy with veggies 3
  • In the same pan add garlic stir continuously, add chopped onion, capsicum and mushroom, salt, tandoori masala powder and chilli powder.
    Tandoori gravy with veggies
  • Saute for a few minutes. Then for gravy add squeezed out water of bottle gourd mix with jowar flour.
    Tandoori gravy with veggies - Plattershare - Recipes, food stories and food lovers
  • Add pakoda fruit vinegar and tandoori masala paste to make it more tasty.
    tandoori masala paste to make it more tasty.
  • Cook for a minute and sprinkle little herbs and serve.
    Tandoori gravy with veggies

Recipe Video

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4.50 from 2 votes

Recipe Nutrition

Calories: 182kcal | Carbohydrates: 33g | Protein: 8g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.3g | Sodium: 35mg | Potassium: 671mg | Fiber: 8g | Sugar: 9g | Vitamin A: 4046IU | Vitamin C: 162mg | Calcium: 71mg | Iron: 2mg
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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