Semifreddo With Spicy Citrus Sauce

Name: Semifreddo With Spicy Citrus Sauce
Prep time: 480 min
Cook time: 10 min
Total time: 490 min
Ingredients: 1 Eggs (for semifreddo); 4 Egg Yolk; 100 gm Honey; 300 gm Heavy Cream; 300 ml Heavy Cream; 1 tsp Vanilla Extract; 3 tbsp Butter (or sauce for sauce ); 50 gm Honey; 1 Orange; 1/2 Lemon; 5 slices Apple; 1 tsp Cinnamon; 1 tsp Cinnamon Powder; 1 tsp Chilli Powder; 1/2 tsp Salt (or as per taste); 5 Almonds; Water; 100 gm Sugar (for honeycomb ); 50 gm Honey; 3/4 tsp Soda (or salt salt)

Sharmi Gm

Semifreddo With Spicy Citrus Sauce - Plattershare - Recipes, food stories and food lovers

Italian

About Semifreddo With Spicy Citrus Sauce

Semifreddo is an Italian dessert which is a semi frozen ice cream. Semifreddo with Spicy Citrus Sauce is a perfect combination of sweetness, hotness and tanginess.

4.41 from 5 votes

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Recipe Time & More

Prep Time8 hours hrs

Cook Time10 minutes mins

Total Time8 hours hrs 10 minutes mins

Served AsDesserts

Recipe TasteSweet

Servings - 8

Ingredients

▢ 1 Eggs for semifreddo
▢ 4 Egg Yolk
▢ 100 gm Honey
▢ 300 gm Heavy Cream
▢ 300 ml Heavy Cream
▢ 1 tsp Vanilla Extract
▢ 3 tbsp Butter or sauce for sauce
▢ 50 gm Honey
▢ 1 Orange
▢ 1/2 Lemon
▢ 5 slices Apple
▢ 1 tsp Cinnamon
▢ 1 tsp Cinnamon Powder
▢ 1 tsp Chilli Powder
▢ 1/2 tsp Salt or as per taste
▢ 5 Almonds
▢ Water
▢ 100 gm Sugar for honeycomb
▢ 50 gm Honey
▢ 3/4 tsp Soda or salt salt

Instructions

▢
For Semifreddo: Whip the cream with vanilla extract untill thickened, stop before stiff peaks. Reserve for later.
▢
Mix yolks, egg and honey. Place it on a double boiler and beat with electric blender until pale yellow and becomes a thick cream like texture. Strain it to remove any solid particles in it.
▢
Let it cool. Then fold in to the whipped cream in two parts. Brush a loaf pan with oil and Cling wrap it to get the semifreddo out easily. Pour the cream in the pan and set it in freezer for 8 hrs.
▢
Honeycomb crumbs: In a heavy bottom pan, place sugar and honey. Give it a mix and let the sugar melt and start to brown. Now look for a golden brown colour. Remove from stove top and add soda salt.
▢
Pour it on a lined tray. Let it cool and break it into pieces and reserve.
▢
Spicy Citrus Sauce: In a heavy bottom pan, melt butter. Mix in honey, chilli, cinnamon, 3 orange rind, juice of the orange and half lemon. Bring to boil add apple slices and almonds. Let the apple cook until it is fully glazed with the sauce.
▢
Remove apples and nuts. Add 1/2 glass of water to the sauce. Let it boil and thicken. The best part is plating. Slice a semifreddo, put it in centre. Line the honeycomb crumbs,apple,nuts. Sauce as dots, rind on top of Semifreddo.

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4.41 from 5 votes

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Sharmi Gm

5 Comments

monali tembekar

February 25, 2024 / 1:53 pm Log in to Reply

This looks so good! Appreciate the share.
sakshi jain

June 20, 2023 / 9:08 pm Log in to Reply

This is exactly what I was looking for!
Atul Tiwari

August 9, 2022 / 11:36 am Log in to Reply

This is amazing! Excited to make it.
Kirti Misra

August 19, 2017 / 12:00 am Log in to Reply

I just love the plating of this dish…and quite unique.
Kartik Agarwal

October 24, 2016 / 6:33 pm Log in to Reply

I’m eager to make this recipe!