Oats Uttappa Vegetables Sandwich
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The humble Uttappam in a party-avtar...!!
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Ingredients
- 2 cup ukda rice
- 1 cup instant oats
- 1 cup organic whole urad
- Water for batter
- Salt
- 1 cup Mix vegetables like simla mirch carrot, tomato, onion-finely cut
- A pieces of carrots and cucumber
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Instructions
- Wash and soak the rice and dal , separately for 6 hours. Grind to smooth batter and keep overnight to ferment.
- Next morning add salt. In a non-stick pan make round thick uttappas. Sprinkle all cut vegetables on top.
- Cook till golden brown on both sides. Cut into small rounds. Serve as sandwiches after applying any chutney and stuff with vegetables like cucumber and carrot.
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