Oats Croquettes

5 from 1 vote

Oats Croquettes is a very simple, healthy recipe. It is made with less oil. By addition of mashrooms it becomes more more healthier.
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 6


  • Oats - 50 gms
  • Mashroom - 1/2 cup finely chopped
  • Vegetable stock - 150ml
  • Onion - 1 small finely chopped
  • Garlic clove - 2 chopped
  • Salt - 1/2 teaspoon
  • Black pepper powder - 1/2 teaspoon
  • Smoked red bell pepper sauce - 5 tablespoon
  • Hung curd - 1/2 cup
  • Basil leaves cherry tomatoes and chive for Garnish.
  • Olive Oil- 2 teaspoon


  • Heat a pan with little oil. Add onion and garlic into it and sauté for 2-3 minutes. Add Oats and Mashroom with vegetables stock and cook for another 6-7 minutes until the mixture leaves the sides of pan. Turn off gas. Add salt and pepper. Stir well.
  • Cool the Oats mixture. Make Croquet shap from it. Bake it in preheated oven for 10 minutes.
  • Now heat a grill pan with brush of oil. Grill Croquettes for 2 minutes. Until golden brown.
  • Add red bell pepper sauce in hung curd and mix well until smooth. Serve Oats Croquettes with dip, chives and basil tamatoes and hung curd.
    Oats Croquettes - Plattershare - Recipes, food stories and food lovers

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5 from 1 vote

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Dr. Nehal Shah
Dr. Nehal Shah

Hi, Friends I'm an Ayurveda Doctor. I love to cook, explore modern culinary skills and share some ayurvedic recipes on my fb page and YouTub

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