Mango Pickle

4.30 from 3 votes

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Mango is a king of fruits. In the of mango we do so many preparation. Mango pickles is one of the main.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsLunch
CuisineBengali
Servings 10
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Ingredients
  

  • Raw mango 500 gms
  • Onion seeds 50gms coriander 100 gms, sauna 100 gms
  • Mustered seeds 100 gms fenugreek 50gms
  • Red chilli powder 50 gms Turmeric powder 50gms
  • Garam masala 25 gms asafoetida one tsp
  • Salt acidic acid two tsp oil 500 gms
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Instructions
 

  • Mango should be pieces 1 to 1 and half inches. Dipped in water 1 hour and dried in shadow.
  • All spices to be roasted and grind but not smooth.
  • Add with oil mix mango and spice coursesly.
  • Then fill in the jar. Tight the lid. It will ready after a week.

Please appreciate the author by voting!

4.30 from 3 votes
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