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Grated Raw Mango Pickle With Garlic

4.30 from 3 votes
Grated Raw Mango Pickle With Garlic - Plattershare - Recipes, food stories and food lovers

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This is a instant pickle which don't need more spices. Fried garlic is enough to give the flavour.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsLunch
CuisineHomestyle Cooking, Indian
Servings 5
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Ingredients
  

  • 500 gm grated raw mango
  • 2 tbsp chopped garlic
  • 1/4 teaspoon asafoetida
  • 1 teaspoon red chili powder
  • 1 teaspoon melted jaggery
  • 2 tbsp mustard oil
  • Salt
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Instructions
 

  • Peal off and grate the raw mango
    Grated Raw Mango Pickle With Garlic - Plattershare - Recipes, food stories and food lovers
  • Heat the oil add chopped garlic, hing and red chilli powder. Then pour into the grated mango.
  • Mix well then add salt and jaggery. Again mix properly. Now fill in a glass jar.
  • Keep it rest for two days then serve with roti, paratha, rice etc.
    Grated Raw Mango Pickle With Garlic - Plattershare - Recipes, food stories and food lovers
Tags fruits recipespickle recipes

Please appreciate the author by voting!

4.30 from 3 votes
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