Home Recipes Articles Contact Us

Raw Mango Pickle

4.30 from 3 votes

Advertisement
Mango pickle is a very common and popular recipe. Pickle means food becomes more tasty. Different states and different regions have different process. Every season I also prepare different types of pickle because of my daughter. Here I am sharing with you raw Mango pickle. I used five spices masala which is a signature of Bengal.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Recipe CategoryVegetarian
Served AsBrunch, Dinner, Lunch
Servings 10
Advertisement

Ingredients
  

  • 1 kg raw mango
  • 2 tsp turmeric paste
  • 2 tsp red chili powder
  • 2 tsp cumin powder
  • 2 tbsp roasted coriander powder
  • 2 tbsp roasted five spices masala
  • 1 tsp jaggery powder
  • 1/2 asafoetida powder hing
  • Salt
  • Oil as you need
Advertisement

Instructions
 

  • Bring fresh raw mango. Cut them into small pieces.
    Raw Mango Pickle - Plattershare - Recipes, food stories and food lovers
  • Take mixing bowl add all the ingredients and mix well. Continuously three days mix upwards to downwards.
    Raw Mango Pickle - Plattershare - Recipes, food stories and food lovers
  • Then pour into a glass jar. After a week it will ready to serve along with food.
    Raw Mango Pickle - Plattershare - Recipes, food stories and food lovers

Notes

You can see the video made by me #nananswadegeeta

Please appreciate the author by voting!

4.30 from 3 votes
Advertisement

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

Featured Recipes

Featured Articles

Leave a Reply