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    Raw Mango Pickle - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Brunch

    Raw Mango Pickle

    Raw Mango Pickle - Plattershare - Recipes, Food Stories And Food EnthusiastsGeeta Biswas
    16 June, 2019
    4.3 from 3 votes
    Served As Brunch, Dinner, Lunch
    Print Recipe Pin Recipe
    Mango pickle is a very common and popular recipe. Pickle means food becomes more tasty. Different states and different regions have different process. Every season I also prepare different types of pickle because of my daughter. Here I am sharing with you raw Mango pickle. I used five spices masala which is a signature of Bengal.
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    Prep Time 15 mins
    Cook Time 20 mins
    Total Time 35 mins
    Cuisine Bengali, Homestyle Cooking, Indian
    Recipe Category Vegetarian
    Servings 10

    Ingredients
      

    • 1 kg raw mango
    • 2 tsp turmeric paste
    • 2 tsp red chili powder
    • 2 tsp cumin powder
    • 2 tbsp roasted coriander powder
    • 2 tbsp roasted five spices masala
    • 1 tsp jaggery powder
    • 1/2 asafoetida powder hing
    • Salt to taste
    • Oil as you need
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    Instructions
     

    • Bring fresh raw mango. Cut them into small pieces.
      Raw Mango Pickle - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • Take mixing bowl add all the ingredients and mix well. Continuously three days mix upwards to downwards.
      Raw Mango Pickle - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • Then pour into a glass jar. After a week it will ready to serve along with food.
      Raw Mango Pickle - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Notes

    You can see the video made by me #nananswadegeeta
    Recipe Tags five spices masala pickle raw mango pickle spicy recipe tasty recipe

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    Recipe By
    Geeta Biswas

    Geeta Biswas

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