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Lichi Shot

4.30 from 3 votes

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It is extreme heat in the month of May and June. I am preparing the refreshing drinks from real fruits. Which serves to be a cooling agent.
Prep Time 20 minutes
Total Time 20 minutes
Recipe CategoryVegetarian
Served AsBeverages
Servings 3
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Ingredients
  

  • 300 gm lichi
  • 100 gm ripe mango pulp
  • 3 tsp honey
  • 1 tsp lemon juice
  • 300 gm soda water
  • Ice cubes
  • Mint leaves for garnishing
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Instructions
 

  • Make a paste of lichi and some lichi pulp keep aside.
    Lichi Shot - Plattershare - Recipes, food stories and food lovers
  • Make some mango pulp. Take 3 serving glasses add mango pulp.
    Lichi Shot - Plattershare - Recipes, food stories and food lovers
  • Add lichi paste, lemon juice and ice cubes.
    Lichi Shot - Plattershare - Recipes, food stories and food lovers
  • Add soda water and lichi pulp. Garnish with mint leaves and serve thanda thanda cool cool.
    Lichi Shot - Plattershare - Recipes, food stories and food lovers

Notes

Fresh fruit drinks is more tasty and healthy  than preserve drinks. 

Please appreciate the author by voting!

4.30 from 3 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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