Khoya Til Laddoo....
21 August, 2018
It is traditional north Indian dish.generally make on festivals.it is very easy to cook without any hassle.
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Ingredients Â
- Khoya-250gm
- Sesame seeds-200gm
- Sugar-200gm powdered
- Caradmon powder
- Cashewnut for decoration
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InstructionsÂ
- Roast sesame seeds in a pan on slow fire. Always cover up otherwise it comes out.
- Grind 3/4 sesame seeds and leave as it is remaining seeds.
- Roast Khoya on slow fire .do not over roast. White colour should remain intact. Cool it
- Add powdered sugar, powdered sesame seed. Into Khoya.
- Make laddoo.spread remaining sesame seeds on plate. Coat every laddoo with sesame seeds.
- Arrange one cashewnut on top of the laddoo Healthy yummy laddoo are ready
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