Dahi bada is good appetizer. We can serve as snacks or starter.
2 big size raw banana
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Recipe Taste
Not Specified
Yield / Serves
2 Servings
Category
About Recipe
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Ingredients
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Instructions
Take two boiled raw banana mashed. Add black urad dal.
Make a smooth dough if need sprinkle water.
Heat oil in a deep pan and fry. Take bowl pour water and 1/3 tsp salt.
Dip all fried bada. After ten minutes squeeze the badas.
Serve with curd, sweet chutney, sew, black salt, roasted cumin powder and roasted red chilli powder.
Recipe Notes
Dahi bada should be cool.
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