Dahi bada is good appetizer. We can serve as snacks or starter.
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Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Cuisine Bengali
Recipe Category Vegetarian
Servings 2
Ingredients Â
- 2 big size raw banana
- 1 cup urad dal power
- 1 tsp baking powder
- Oil for dip fry
- 1 bowl hung curd
- Roasted cumin powder
- Black salt
- Roasted red chilli powder
- Sew to spread
- Table salt
- Tamarind sweet chutney
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InstructionsÂ
- Take two boiled raw banana mashed. Add black urad dal.
- Make a smooth dough if need sprinkle water.
- Heat oil in a deep pan and fry. Take bowl pour water and 1/3 tsp salt.
- Dip all fried bada. After ten minutes squeeze the badas.
- Serve with curd, sweet chutney, sew, black salt, roasted cumin powder and roasted red chilli powder.
Notes
Dahi bada should be cool.
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