Dahi Vada With Raw Banana

Dahi Vada With Raw Banana - Plattershare - Recipes, food stories and food lovers
Dahi bada is good appetizer. We can serve as snacks or starter.
4.50 from 2 votes
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served As: Snacks
Recipe Cuisine Type: Bengali
Recipe Taste: Salty, Spicy, Sweet, Tangy
Servings 2

Ingredients
 

  • 2 Banana big size raw
  • 1 cup Urad Dal power
  • 1 tsp Baking Powder
  • Oil or dip for dip fry
  • 1 bowl Hung Curd
  • Roasted Cumin Powder
  • Black Salt
  • red chili powder roasted
  • to Spread sew
  • 1-2 tsp Salt table, or as per taste
  • Sweet Chutney or tamarind tamarind
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Instructions
 

  • Take two boiled raw banana mashed. Add black urad dal.
    Dahi Vada With Raw Banana - Plattershare - Recipes, food stories and food lovers
  • Make a smooth dough if need sprinkle water.
  • Heat oil in a deep pan and fry. Take bowl pour water and 1/3 tsp salt.
  • Dip all fried bada. After ten minutes squeeze the badas.
  • Serve with curd, sweet chutney, sew, black salt, roasted cumin powder and roasted red chilli powder.

Recipe Notes

Dahi bada should be cool.

Please appreciate the author by voting!

4.50 from 2 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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