Name: Fettuccine Alfredo
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 8 oz Pasta (Fettuccine pasta sticks, 1 cup after boiling); 1 cup Cream (full fat ); 1/2 cup Parmesan cheese; 2 clove Garlic (finely chopped); 1 teaspoon Black pepper powder; 2 teaspoon Butter; Oil (for cooking); Salt; 2 cup Water (for boiling)

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Recipes

Simple Alfredo sauce is perfect for Fettuccine pasta. So buttery and creamy and easy to make. This perfect sauce can be used as a dip too.

Fettuccine Alfredo can be prepared in jiffy and is a great dinner idea for the weekday nights.

Prep Time 15

Cook Time 20

Total Time 35

Served AsDinner

CuisineItalian

Recipe Taste Salty, Savoury

Servings

Ingredients

Instructions

How to boil Fettuccine pasta

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Boil 2 cups of water and a pinch of salt and when it starts boiling, add the Fettuccine pasta sticks and follow the boiling instructions as given the package for the timings. Cook pasta Al Dante.

How to make Simple and cheesy Alfredo sauce

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In a pan, add 2 tsp of butter and let it melt. Add finely chopped garlic, sauté it for 2 minutes.
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Add Full fat cream and stir it continoulsy
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Add parmesan cheese and cook it about 2 minutes.
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When sauce starts to thicken, add salt as per taste and black pepper powder. Mix well. Cheesy and classic Alfredo sauce is ready.
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Now add boiled fettuccine into the sauce and mix well. Fettuccine Alfredo is ready to serve .

Notes

About the Author: Kanwaljeet Chhabra loves to cook and feed anyone who visits her. Cooking is her passion and she loves to experiment with food. She likes to innovate, twist and make healthy recipes. She has been winner of various recipe contests and shares her experience on her Facebook page – It’s My Food Corner. You can follow Kanwaljeet on Plattershare or her blog Kanwaljeetchhabra

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