Chocolava Cake
About Chocolava Cake
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Recipe Time & More
Ingredients
- 1 Eggs (â)
- 1/2 cup Refined flour (â)
- 2 tbsp Cocoa Powder (â)
- 1/2 cup Sugar Powder (â)
- 6 drops Vanilla Essence (or chocolate chocolate â)
- 1 pinch Baking Powder (â)
- 30 gm Dark Chocolate (finely chopped â â)
- 2 tsp Oil (refind â)
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Instructions
- Beat egg and sugar powder together till it becomes fluffy.
- Mix and sieve the dry ingredients atleast 2 times.
- Add dry ingredients slowly in step 1 and mix. Add, essence , oil.
- Take cupcakes tin mould or silicon moulds, grease the moulds.
- Fill the mould ¼ with batter and then put pieces of chocolate in the center and fill further till 3 / 4 th.
- Preheat microwave on convection mode at 180 degrees. After preheating, put the moulds in the microwave and bake for 10 mins.
- Chocolava Cakes are readyââ¬Â¦..
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Pankhuri Singhal
Articles: 45 Comments
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Looks so appetizing! Thank you for posting.
Such a delicious dish! Thank you.
Looks so good! Can’t wait to try it.
This looks perfect! Thanks for posting.
Such a perfect dish! Thank you.