Badami Besan Laddu

4.70 from 3 votes

Besan me laddu is one of the most delicious Indian sweets, popular all over the country and the addition of the almonds make them even more richer and delicate.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Served AsDesserts
Servings 6


  • Ghee - 1/4 th cup
  • Besan - 1 cup
  • Powdered sugar - 1/2 cup
  • Almonds - 12
  • Cardamom powder - 1/4 th tsp
  • Raisins for garnish


  • Heat the ghee in a non stick kadhai, add cardamom powder followed by besan. Keep stirring and cook till the besan leave an aromatic smell, it takes about 10 minutes.
  • Cool the mixture, while it is cooling, crush the almonds to make a coarse powder. Once the besan mixture is cold enough, add the almonds and powdered sugar.
  • Mix and shape them to form laddus. Garnish them with raisins.

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4.70 from 3 votes

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Sreemoyee Bhattacharjee
Sreemoyee Bhattacharjee

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