Strawberry Cream Cheese Eggrolls With Chocolate Drizzle
About Strawberry Cream Cheese Eggrolls With Chocolate Drizzle
Crunchy Eggrolls filled with Gooey strawberry cream cheese and drizzled with yummy chocolate
Print
Pin
Advertisement
Recipe Time & More
Ingredients
- 1.5 cup cream cheese at room temperature
- 500 gm strawberries chopped
- Confectioners' Sugar to taste plus 1 tablespoon for sprinkling
- 1 Cardamom seeds made into a powder
- 1/2 cup chocolate chips
- 3 tbsp heavy cream
- 12-18 wonton or egg roll wrappers
- 3-4 tbsp Water
- Oil to deep fry
Advertisement
Instructions
- Hull and chop the strawberries. Add some sugar to the strawberries and mash with a fork.
- If you like a smooth consistency to your egg roll filling, you can whiz the strawberries in food processor. Let the strawberries sit at room temperature.
- To your cream cheese add cardamom powder, confectioner's sugar and the strawberries, making sure not to add to much liquid from the strawberries.
- You don't want your cream cheese filling to be runny. Check for sugar and adjust to taste.
- Melt the chocolate and heavy cream in a double boiler or microwave until just melted and shiny. Set aside.
- Heat oil. Lay single eggroll wrapper on a clean surface, with a corner pointing towards you.
- Place about 1.5 tbsp of prepared filling near the bottom half of the wrapper. Fold the corner pointing towards you over the filling.
- Wet your fingers in water and paint rest of the edges. Fold in the opposite sides and roll the wrapper. Seal the tip with some more water.
- Repeat with other wrappers till the filling is gone. You should get at least 12 egg rolls. Keep the rolled egg rolls covered with a damp kitchen napkin.
- Once you are ready to fry, gently leave the egg rolls in the oil and cook till golden brown on all sides, turning a few times. Place on paper towels to drain.
- To Serve: Drizzle the egg rolls with chocolate sauce and sprinkle some confectioner's sugar.
- Enjoy with some chocolate dipping sauce and/or whipping cream.
Recipe Notes
Advertisement
Recipe Nutrition
Calories: 370kcal | Carbohydrates: 28g | Protein: 6g | Fat: 27g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 67mg | Sodium: 267mg | Potassium: 268mg | Fiber: 2g | Sugar: 15g | Vitamin A: 885IU | Vitamin C: 49mg | Calcium: 93mg | Iron: 1mg
Related Posts You May Like
Visit Our Store
Vaishali Sharda
3 Comments
Leave a Reply
You must be logged in to post a comment.
What a great recipe! Thanks for sharing.
Great recipe! I’m eager to try it.
Such a tempting dish! Thank you.