Whole Wheat And Raagi Stuffed (Capsicum And Paneer) Paratha
This Paratha is made with half whole wheat flour and Raagi flour. Capsicum and shredded panner add richness and healthy factor to the recipe. This is idle for breakfast, lunch…
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Amritsari Kulcha Recipe: Stuffed Kulcha With Wheat Flour
Amritsari Kulcha is a famous north Indian flat bread. However, the popularity of Amritsari stuffed kulcha is not limited to northern India. Recipe of Amritsari kulcha breaks the regional boundaries…
Healthy Whole Wheat And Semolina Bread
I have used Whole Wheat and Semolina flour for this bread. Whole wheat will add a lot of nutritional value to the bread and Semolina will add that additional protein…
Sweet Eggless Tutti Frutti Bread
This is eggless fruit bread recipe and hence it is completely vegetarian bread. In this recipe, I have not used milk powder, however, feel free to use milk powder if…
Homemade Healthy Breadsticks For Soup
Mostly people do not associate breadsticks with a healthy food. Typically the nutritional value of breadsticks are fairly low. Some people do use sesame seeds but the amount of sesame…
Gluten Free Pure Semolina Bread (Rice Semolina)
The quest of trying something new made me decide to bake a 100% pure semolina bread. I started scrolling multiple posts of fellow bakers and a lot of googling on…
Whole Wheat Bread By Tangzhong Method
Chinese use Tangzhong Method to get softer, lighter and fluffier bread. These breads have long shelf life without using any chemical or preservatives. Japanese originally developed the Tangzhong method.It is…
Ladies Finger Multigrain Buns
Spring Onion Paratha
Healthy, tasty and quick paratha prepared using spring onion as a main vegetable mixed it with wheat flour, gram flour and seasoned with some spices goes well with any pickle.
Mix Split Lentil Dosa Or Ghavan
Healthy and nutritious option for morning breakfast, Lunch or Dinner. Quite popular in South, Goa and Maharashtra region.
Whole Wheat Puff Pastry Ring
If we can have maida puff pastry then why not whole wheat one too ? The recipe is simple but is best to have in place of the ones we…
Palak/Spinach Paratha
Raw Spinach is 91% water, 4% carbohydrates, 3% protein and contains negligible fat. It is highly nutritional and has lots of health benefits. It is a rich source of Vitamin…
Neer Dosa – Crepe Prepared from Rice Batter
Neer dosa literally meaning water dosa in Tulu Language is a crepe prepared from rice batter. Neer dosa is a delicacy from Karnataka cuisine. It is very simple recipe does…
Angakar Roti
Angakar Roti is a Rice based Flatbread from the Chattisgarh Cuisine. Chattisgarh has been named as the “Rice Bowl of India†and most of its dishes are rice based along…
Methi Thepla
Thepla is a traditional Gujarati flat bread prepared using few ingredients. Quick and healthy as it contains veggies and wheat flour. It goes well with pickle or hot tea or…
Jowar (Great Millet) Crepe Or Ghavan
Great Millet or Sorghum is popularly known as jawari in Maharashtra, Goa. It is one of the Indian staple food and consumed in various forms like Bhakari, Dosa, ghavan etc.It…
Whole Wheat Pull Apart Bread With An Indian Style Pesto Spread
Whole Wheat Pull Apart Bread with an Indian Style Pesto spread is your ideal choice for Brunch Parties, Potluck or a simple Breakfast option too at home. Eggless Whole Wheat…
Eggplant Paratha
Eggplant is also known as Brinjal or Aubergine or in Marathi Vangi, in hindi Baingan. It has various varieties available in the market i.e. black large, black elongated, small black,…
Dinner Rolls Bread
Dinner Rolls or Ladi Pav are basically light fluffy Indian bread which goes well with Pav Bhaji or any gravy…. It’s an easy recipe to follow and make at home…
Delicious Stuffed Dinner Rolls
My family loves to have soup for dinner. In general, I prepare some salads or bread to accompany with soup. Yesterday when I was about to bake a fresh bread…
Poale-N Brau (Romanian Sweet Cheese & Raisin Pastries)
Poale-n Brau is a sweet bread or sweet pastry, that is filled with sweet cheese & raisins and is enjoyed during Christmas feasts.