Spinach And Gram Flour Roll

4.80 from 4 votes

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Delicious and healthy snack recipe.
Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Served AsSnacks
CuisineIndian
Servings 4
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Ingredients
  

  • Spinach leaves 20 to 25
  • gm flour 2 tbsp
  • Salt
  • Red chili powder 2 tsp or to taste
  • Boiled and grated potato 1 cup
  • roasted cumin powder 1 tsp
  • lemon juice 2 tbsp
  • Finely chopped onion 2 tbsp
  • Finely chopped green chili 2tsp
  • Finely chopped coriander leaves 1 tbsp
  • Oil for frying+ 2tsp
  • Chopped ginger 1 tbsp
  • cumin seeds 1tsp
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Instructions
 

  • Clean, wash and finely chop the spinach.
  • Heat the oil in a pan, pop the cumin, and saute ginger,green chili and onion.
  • Add chopped spinach, boiled and grated potato and gram flour, mix well, keep string.
  • Now add salt, red chili, coriander powder, cumin powder, lemon juice, mix well and turn off the gas.
  • Cool the mixture, make the roll, heat the oil and fry them golden.
  • Serve with green chutney or mint chutney

Please appreciate the author by voting!

4.80 from 4 votes
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