Chilli Papaya

4.60 from 5 votes

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Cigarette smoke contains benzopyrene which destroy the vitamin A in the body. The vitamin A presents in chilli reduces inflammation of lungs and emphysema caused due to cigarette smoking.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 5
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Ingredients
  

  • Red chilli paste 1/2 cup
  • Tamarind paste 1/2 cup
  • Jaggery 1 cup
  • Roasted fennel powder 2 tsp
  • Salt 1/4 tsp
  • Refine oil 1 tbsp
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Instructions
 

  • we need to grate papya, paste the soaked chilli, juice from tamarind. Take a frying pan add oil then add grated papaya. Stir continuously.
    Chilli Papaya - Plattershare - Recipes, food stories and food lovers
  • Add red chilli paste, tamarind paste, jaggery and salt. Stir continuously, gradually it will reduce.
    Chilli Papaya - Plattershare - Recipes, food stories and food lovers
  • Let it cool and see the texture.
    Chilli Papaya - Plattershare - Recipes, food stories and food lovers
  • It can be preserve more than six months.
    Chilli Papaya - Plattershare - Recipes, food stories and food lovers

Notes

Can be store more than six months.

Please appreciate the author by voting!

4.60 from 5 votes
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