Cheese Macaroni Shell Pasta
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Kids love pasta nowadays and specially if it is made with cheese then it will be a yummy meal for them. Cheese macaroni shell pasta add playful element of its shape.
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Ingredients
- Shell Shape macaroni pasta - 200gm
- Plain Cheese shredded - 1/2 cup
- Cheddar cheese Shredded - 3tbs
- Plain flour - 1-2 tbs
- Butter - 1 tbs
- Milk- 100 ml
- Pepper - 1/4 tsp
- Salt to taste and if required
- Water - 500ml
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Instructions
- Boil water in a pot. Add shell macaroni pasta in it. Cook for 15 minutes or until it becomes al- dante.
- Strain pasta and keep aside.
- Heat a pan. Add butter in it. Add plain flour. Stir it for a minute. Add milk slowly and stir continuously. Make it lump free.
- Now add boiled pasta and cheeses in it. Stir well and cook for another 2 - 3 minutes. Add salt and pepper to taste. Serve it hot.
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