Baked Potato Roses

5 from 1 vote

Advertisement
Great edible baked potato rose blossoms adorning the plate. An interesting twist on boring baked potatoes. This is a beautiful appetizer to decorate your family dinner this weekend. Perfect crispy edges, well baked potatoes with Italian seasoning and lots of butter - you can't go wrong with this crispy potato rose. So no excuses, just bake them and relish them
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Served AsSnacks
CuisineContinental
Servings 3
Advertisement

Ingredients
  

  • Potatoes medium size 2
  • 1/4 cup Butter melted
  • Italian seasoning 1 teaspoon
  • Garlic powder 1 teaspoon
  • salt 1/2 teaspoon
  • Black Pepper powder 1/2 teaspoon
  • Parmesan cheese 2 tablespoons grated (optional)
Advertisement

Instructions
 

  • Grease a muffin pan with some melted butter and set aside. Preheat oven to 200 degrees Celsius/400 degrees Fahrenheit.
  • Wash and peel potatoes. Slice them using a mandolin slicer or vegetable peeler. Keep aside. In a small bowl, combine the melted butter, Italian seasoning, garlic powder, salt and pepper. Mix well and keep aside.
    Baked Potato Roses - Plattershare - Recipes, food stories and food lovers
  • Arrange 10-12 potato slices partially-overlapped, lengthwise, in a row. Brush the row of potato slices with the seasoned butter.
    Baked Potato Roses - Plattershare - Recipes, food stories and food lovers
  • Starting with the first slice, roll carefully holding on to all the slices to get a beautiful rosebud. Place the rose in the cup of a muffin pan.
    Baked Potato Roses - Plattershare - Recipes, food stories and food lovers
  • Make all the 3 roses and brush the tops with the remaining seasoned butter. Sprinkle some grated Parmesan on top of each rose
    Baked Potato Roses - Plattershare - Recipes, food stories and food lovers
  • Bake for 40 to 45 minutes, until the edges turn brown and crisp, and the potatoes are cooked-through. Remove from oven and serve immediately with any dipping sauce of your choice.

Notes

Make a rose that fits in your muffin pan.

Please appreciate the author by voting!

5 from 1 vote
Advertisement

Recipes You May Also Like

Falafel Wraps

May 11, 2022

Posted under - Vegetarian

All time favourite Lebanese dish Falafel for snack or meal.You can serve it with tea or a party.This Lebanese delight…

Slimming Green Tea And Mint

May 11, 2022

Posted under - Vegetarian

Green tea and mint can benefit your health and potentially your weight-loss efforts as well. A morning cup of green…

Manila Tamarind Colada

May 11, 2022

Posted under - Vegetarian

Manila Tamarind is known as Ganga imli, jungle jalebi, or Goras aamli and so many other names in different countries.…

French Omelette

May 11, 2022

Posted under - Contains Egg

Both the white and yolk of an egg are rich in nutrients. Proteins, vitamins and minerals with the yolk also…

Articles You May Also Like

Lata Lala
Lata Lala

Yummy Tales Of Tummy

Leave a Reply