Name: Triranga Sandesh
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: Ripe papaya grated 1 1/2 cups; Sugar 1 cup; Kiwi pulp 1 cup stained after discarding the seeds.; Nut meg powder 1/2 tsp; Cardamom powder 1/2 tsp; Greated Paneer 1 cup; Khoya grated 1 cup; Agar agar powder 2 tsp; Cashew nut powder 2 tablespoons; Milk powder 1/2 cup; Pistachio for decorating

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Recipes

We as a family have a sweet tooth and rhus tried this unique fusion and healthy recipe which has fruits, paneer , khoya , ripe papaya, kiwi and cashew nuts. It tastes heaven!

Prep Time 20

Cook Time 30

Total Time 50

Served AsDesserts

CuisineFusion, Indian

Servings

Ingredients

Instructions

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Heat a kadai pour grated papaya in it add sugar 1/2 cup mix and cook till mixture becomes thick and sprinkle one pinch nutmeg powder and cardamom powder. Mix it properly and keep aside.
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Then heat another pan, pour kiwi pulp, add sugar ,agar agar powder, cook for 2 minutes then add cardamom powder, nutmeg powder stir it continuously till the mixture becomes thick.
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For third layer heat a pan, pour grated paneer, khoya ,cashew nut powder , milk powder, simmer it for 2 minutes and stir it constantly and cook it over low flame. Then pour this mixture into a grinder, churn it to a smooth dough. Sprinkle the cardam
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Powder and mix. For assemble , in a greased bowl or tray spread the paneer mixture over the tray. th
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Then papaya mixture on its top, spread it thoroughly.
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Lasrly the Kiwi mixture on top of the second layer and spread well.
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Then refrigerate it for 2 hours ,sprinkle some pistachio crushed on top. It's ready to serve cold as a desert.