Name: Simple Thandai
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/3 cup Almonds; 1/3 cup Pistachios; 3 tablespoon Poppy seeds; 3 tablespoon Melon seeds; 1/3 cup Cashews; 1 tablespoon Black pepper; 1/2 cup Sugar; 1 tablespoon Fennel seeds; 4 Cardamom; 1 liter Milk; 1 pinch Saffron

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Recipes

A simple thandai for a hot day.

Prep Time 10

Cook Time 30

Total Time 40

Served AsSnacks

CuisineIndian

Recipe Taste Sweet

Servings

Ingredients

Instructions

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Boiled 1 liter milk and reduced it to half. Add kesar/saffron to it.
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In a mixer grinder make thandai mixture with almonds, pistachios, cashews, poppy seeds, melon seeds, black pepper, fennel seeds, cardamom
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Now add the mixture in the milk
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Boil it for 5 more minutes and then let it cool. Keep this in fridge and serve cold or with ice cubes