Gulkand Rose Thandai (Step by Step Photos)

Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers

About Gulkand Rose Thandai (Step by Step Photos)

Thandai is popular in the North and is a summer coolant too! This recipe is prepared with a combination of dry fruits, rose petal paste (gulkand), saffron strands, black pepper, fennel seeds and spices.
The use of all these nuts and spices is what makes this drink so soothing and refreshing.
4.34 from 3 votes
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Recipe Time & More

Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Served AsBeverages
Recipe TasteSweet
Calories - 176 kcal
Servings - 4

Ingredients
 

  • 2 tsp Gulkand
  • 1 tbsp rose petals dry
  • 10-12 almonds
  • 8-10 cashews
  • 1 tbsp dry coconut grated
  • 1 tsp Fennel seeds saunf
  • 1 tbsp poppy seeds Khas Khas
  • 2-3 white pepper
  • 1/4 tsp Black pepper powder
  • 4-5 Cardamom
  • 2-3 Cloves
  • 2 tbsp Sugar
  • 500 ml Milk full cream
  • 2 tbsp milk powder
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Instructions
 

  • Dry roast almonds, cashews, poppy seeds, saunf in pan.
    Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers
  • Assemble all ingredients.
    Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers
  • Grind all dry ingredients in a mixer jar.
    Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers
  • Thandai powder is ready
    Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers
  • Now add milk, milk powder, sugar and blend in a high speed for 1-2 minute. Add crushed ice if required.
  • Garnish with dry rose petals. Serve chilled Gulkand Rose Thandai
    Gulkand Rose Thandai (Step by Step Photos) - Plattershare - Recipes, food stories and food lovers
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Please appreciate the author by voting!

4.34 from 3 votes

Recipe Nutrition

Calories: 176kcal | Carbohydrates: 18g | Protein: 7g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 19mg | Sodium: 65mg | Potassium: 337mg | Fiber: 2g | Sugar: 14g | Vitamin A: 256IU | Vitamin C: 1mg | Calcium: 250mg | Iron: 1mg

Vimmi Bhatia
Vimmi Bhatia

3 Comments

4.34 from 3 votes

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