Falooda, is a cold dessert popular in the Indian sub continent. Generally , it is made from mixing rose syrup , vermicelli , Basil Seeds and pieces of Jelly with Milk , often topped off with a scoop of ice cream . Making Falooda at home is very easy when you have gathered all the ingredients . You can make the jelly and syrup the previous day , then itâ€™s very easy to assemble and serveâ€¦
There are numerous ways of making this FALOODA. Here, I have shown the most easy and handy way to make it. And I must say Rose Falooda is one of the easiest Falooda recipe.