Name: Stuffed Capsicum
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 capsicum; 250 gm paneer; 2 tbsp couscous paste; 1 teaspoon green chilli paste; 1/2 teaspoon red chilli powder; 1 teaspoon Ginger paste; 1 teaspoon cumin powder; 2 teaspoon coriander powder; 1 teaspoon all ground masala; Oil for stir fry and shallow fry; Salt; 2 teaspoon lemon juice

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Recipes

This recipe can be serve as a side dish. Capsicum has own properties, when we add paneer it become more tasty.

Prep Time 10

Cook Time 15

Total Time 25

Served AsBrunch, Dinner, Lunch

CuisineBengali

Servings

Ingredients

Instructions

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As per capsicum size take 4 pieces of paneer and marinated with lemon juice, salt and red chilli powder. Then shallow fry and keep aside.
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Now in the same frying pan add 2 tsp oil, cumin powder, coriander powder, ginger paste, green chilli paste, red chilli powder, couscous paste and mashed paneer. Stir fry till cooked and add all ground masala lemon juice.
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Scoop all capsicum then fill with cooked paneer. Shallow fry both sides. Garnish with fried pander and coriander.