Shahi Paneer

4 from 1 vote

Advertisement
Prep Time 25 minutes
Cook Time 25 minutes
Total Time 50 minutes
Served AsLunch
CuisineIndian
Servings 2
Advertisement

Ingredients
  

  • Paneer / cottage cheese cubes - 250 gms
  • Onion - 2 medium size
  • Melon seeds - 1 tbsp
  • Poppy seeds - 1 tbsp
  • Tomato puree - 1/2 cup
  • Red chilly powder - 1/2 tsp
  • Green cardamom - 5
  • Cinnamon - 1 inch stick
  • Mace / javitri - 1 piece
  • White pepper - 1/4 tsp
  • Whole dried milk / mawa - 1 tbsp
  • Cream - 1 tbsp
  • Cumin seeds - 1/4 tsp
  • Milk - 1/4 tsp
  • Sugar - a pinch
  • Salt
  • Oil - 2 tbsp
  • Finely chopped coriander leaves - 1 tbsp
Advertisement

Instructions
 

  • In a blender add poppy seeds,melon seeds,chopped onion,cinnamon,cardamom,mace /javitri,cumin seeds,white pepper and one tbsp water to make a fine paste. Heat oil in a pan. Add this paste and saute till oil seperate from pan.
  • Add mawa /whole dried milk and saute for 2 - 3 mins. Add milk little by little in a pan. Add tomato puree and stir fry in a medium flame to make a thick gravy. Add sugar,salt and cottage cheese /paneer cubes and mix well.
  • Garnish with cream and coriander leaves

Please appreciate the author by voting!

4 from 1 vote
Advertisement

Recipes You May Also Like

Baby Gunjhiya

May 11, 2022

Posted under - Vegetarian

Baby Gunjhiya is a tradional dish of India. It is a sweet dish made of dry fruits and refined flour.…

Dahi Gujjiya

May 11, 2022

Posted under - Vegetarian

Dahi Gujjiya is a traditional recipe, no less, that is specially prepared for Holi. The stuffing consists of ginger, raisins,…

Articles You May Also Like

muktisahay
muktisahay

Leave a Reply