Sesame Sticks – Delicious and Aromatic Snack

About Sesame Sticks - Delicious and Aromatic Snack
Crispy, fresh and crunchy sesame sticks made with mixture of all purpose flour and whole wheat flour. It is easy, simple and quick to prepare and turns out to be a delicious and aromatic snacks.
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Recipe Time & More
Ingredients
- ½ cup All Purpose Flour
- ¼ cup whole wheat flour
- 3 tsp Sesame Seeds
- ¼ cup Desi Ghee (melted or use oil)
- Water (as required)
- 1/2 tsp Baking Powder
- 1-2 tsp Salt (or as per taste)
- Oil (for frying)
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Instructions
- In a mixing bowl mix together Sesame Seeds, salt, flour and ghee.
- Rub the flour well in between the palms to incorporate the ghee well.
- Add water little by little and mix the flour to make a smooth dough. Cover and set aside for 5-10 mins.
- Now take medium size portions of the dough and roll to balls. Roll the ball to roti shape, not very thick nor thin.
- Cut them into strips. Make ready all the remaining balls in the same process.
- Heat oil in a frying pan. When the oil is hot, reduce the heat and drop the strips and fry them in medium heat till golden and crisp.
- Drain them in absorbent paper and serve as it is with tea/coffee or with any sauce or dipping of your choice.
Recipe Notes
- You can substitute salt with sugar if you want a sweet version.Â
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 193kcal | Carbohydrates: 18g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 29mg | Sodium: 635mg | Potassium: 32mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 0.1IU | Calcium: 48mg | Iron: 1mg
3 Comments
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I’m in love with this recipe already!
This looks fantastic! Appreciate the share.
This looks so inviting! Thank you.