Tender pumpkin leaves can used. Here I am sharing with you how to use.
6-8 soft leaves
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Yield / Serves
5 Servings
Category
About Recipe
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Ingredients
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Instructions
Wash all leaves with salt water. Now let make the filling.
Take a mixing bowl add cottage cheese,chopped green chilli, coriander leaves, salt, mustered sauce and mustered oil mix well.
Spread the leaves and fill with mixture and fold like a roll.
Make a batter with rice powder and salt. Heat oil for dip fry.
Now dip in batter and dip fry.
It can serve with rice or like a snack.
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Never heard of Using pumpkin leaves. unique recipe.