Peanut Butter Honey Oats Protein Bars | No Bake Peanut Butter And Oats Bar

Ingredients
- 1 cup Rolled oats
- 1 pinch Salt
- ½ cup Creamy peanut butter + 2 tablespoon more
- ½ cup Honey
Instructions
- Dry roast rolled oats until it changes to light brown.
- Spread it on a plate and allow it to cool completely.
- Transfer the cooled oats into a turbo chopper / mixer jar and grind it very coarsely.
- In wide bowl add the peanut butter and melt the peanut butter using double boiling method.
- Once the peanut butter is melted, add a pinch of salt, honey and coarsely ground oats.
- Mix until all the ingredients comes together into a whole mass.
- Align a baking tray with parchment sheet and transfer the mixture to the baking tray.
- Using a spatula spread the mixture evenly.
- Place the baking tray inside the freezer and allow it to freeze for 30 minutes.
- After 30 minutes, remove the tray from the freezer, slice and enjoy the peanut butter honey oats protein bars.
Notes
- Do not melt the peanut butter directly as it may get burnt.
- Refrigerate the peanut bars for longer shelf life and future servings.
Hi Rajeshwari
I wanted to confirm how many cups of rolled oats is to be used in this recipe
Regards
Rajashree
Wow Rajeswari excellent recipe I want to pick a piece but can’t I can guess you made it tasty.