Multi Millet Baby Idli With Doddapatre Chutney

Multi Millet Baby Idli With Doddapatre Chutney - Plattershare - Recipes, food stories and food lovers
Perfect for the busy days, Farmz2Families Multi Millet baby idlis paired with the medicinal Ajwain (Doddapatre) Chutney is a filling and healthy lunchbox idea for the school going kids. Glad somebody else too (Farmz2Families) is as involved in making healthy decisions for me and my family. Owing to their low GI the millets, energy is released slowly and keeps the kids satiated till they return home. Ajwain ensures high immunity from seasonal changes
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Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Served As: Breakfast
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • Dosa Batter or millet multi millet from farm2familiez
  • 1-2 tsp Salt or as per taste
  • Ajwain leafs
  • 1/2 Coconut
  • Warm Water or tamarind marble sized tamarind ball soaked in
  • Chillies chillies
  • Desi Ghee
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Instructions
 

  • Remove the multi Millet dosa idli batter from the refrigerator and bring it to room temperature
  • Prepare your idli steamer
  • Add required salt and put it on steam for approx 10-12 minutes
  • While the idli is being cooked, add all the chutney ingredients in the blender step wise
  • Heat ajwain leaf also called Omam or Doddapatre leafs in ghee for a few seconds
  • Add coconut
  • Strain the pulp/juice of tamarind
  • Add salt and chilli to taste and grind it To a coarse texture
  • Can also have this chutney with a multi Millet dosa
    Multi Millet Baby Idli With Doddapatre Chutney - Plattershare - Recipes, food stories and food lovers

Recipe Notes

Snack box for kids 
Explore Recipes by Tags belly nirvana recipes

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Khushboo Ramnane
Khushboo Ramnane

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