Idly With Gun Powder

4.30 from 6 votes

South Indian dish, gun powder make the recipe more tasty.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Served AsBreakfast
Servings 2


  • Roasted daal 1 cup
  • Red chilli 4 to 6
  • Oil 4 tsp
  • Tamarind half cup
  • Asafoetida 1 tsp
  • Sesame seeds 3 tsp
  • Salt


  • Gunpowder Chutney is made by roasted daal. Add oil in a heated pan add roasted daal stir till Brown. Add red chilli, tamarind, asafoetida, sesame seeds, jaggery and salt.
  • Grind it in a mixer coarsely. Store in a air tight container.
  • It can be used in IDLY and dosa etc.
  • Make instant IDLY and spread gunpowder.
  • Enjoy the IDLY with gunpowder and Sambhar.

Please appreciate the author by voting!

4.30 from 6 votes

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Geeta Biswas
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Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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