Healthy Nutella Mousse
- Ananya Khera
- Updated
Ingredients
- nutella or any hazelnet spread - 4 tbsp
- soya milk- 200 ml
- tofu - 120 grams.
Instructions
- Mash the tofu with palms until nice and smooth.
- Add in the soya milk and blend well.
- Fold in the nutella.
- Pipe mixture into small glasses.
- Refrigerate till set and garnish with white chocolate.
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Quite unique recipe. I am going to try this but still imagining how will it taste.