Lemon Paneer Appa With Thai Green Curry
About Lemon Paneer Appa With Thai Green Curry
I develop this recipe To make Palak kofta Thai. Lemon paneer Appa very yummy And give very fresh flavour. With health, there is a new blend - Palak, Appa and Thai green curry.
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Recipe Time & More
Ingredients
- 250 gm Paneer for appa
- 250 gm Paneer for appa
- 1/2 Lemon Juice or lemon lemon
- 1-2 tsp Salt or as per taste
- 2 stalks Lemon Grass or curry for thai green curry
- 1/2 wedges Lemon
- 1/2 tbsp Lemon Juice
- 4 Garlic
- 5 Green Chillies
- 1/2 inch Ginger
- Palak or gravy for gravy
- 250 gm Palak
- 1 medium Onion size
- 1 Tomato medium size
- 1/2 inch Ginger
- 1/2 cup Coconut Milk
- 1 tbsp Chilli Sauce or tomato thai tomato
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Instructions
- Mix all the ingredients of Thai green curry and grind it into a fine paste and keep it aside.
- Chop Palak, onion, tomato and ginger and boil them together. Let it be cool and grind it into a paste.
- Mix all the ingredients for Appa and incorporate in such a way that it becomes dough.Divide dough into equal 12-15 balls. Now take Appa pan and apply oil.
- Put all the balls into each circular mould and cover the lid.
- Check it after 7-10 minutes and turn
- Cook it till it becomes golden colour from both sides.
- Now Take a wok , put some oil, add Palak paste and sauté it for 5 minutes. Then add Thai green paste.
- Add salt to taste,coconut milk and Thai tomato chilly sauce.
- Now add paneer lemon Appa.
- Cook it for next 5 minutes.
- Then serve it with noodles, rice or even with all types of bread.
Recipe Notes
One can serve paneer Appa as snacks also. It is very very yummy.
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6 Comments
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Looks so good! Can’t wait to try it.
I’m thrilled to try this recipe!
This is exactly what I was looking for!
This looks so good! Can’t wait to cook it.
Yummiest
Such a flavorful dish! Can’t wait to taste it.