Dahi ke toast - Today in the morning, while I was getting ready for office I thought of cooking something quick & healthy for my breakfast. As I was in a mood to experiment a bit with my usual whole wheat bread toast, I thought of adding some tangy & crunchy flavors to it & that's how I cook this yummy, super easy & quick Dahi ke toast. There is no frying in the whole process just a bit of oil brushing, you can make them in Air fryer too but i like to make this on a flat pan(Tawa). I am sure you will love these amazing toast coated with curd & veges. A perfect start for the day & a super healthy indulgence...:)
Will surely try!!
interesting
Hi Monika, your recipes and pictures are really really good. Keep sharing 🙂