Easy Cinnamon Flavoured Doughnuts

Easy Cinnamon Flavoured Doughnuts - Plattershare - Recipes, food stories and food lovers

About Easy Cinnamon Flavoured Doughnuts

This recipe of cinnamon flavoured doughnuts uses a batter instead of the usual dough to make doughnuts. Doughnuts can be baked or fried according to choice. Doughnuts can be made easily at home and serve as a quick indulgence.
4.50 from 4 votes
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Recipe Time & More

Prep Time2 hours
Cook Time15 minutes
Total Time2 hours 15 minutes
Served AsDesserts
Recipe TasteSaltySweet
Servings - 4

Ingredients
 

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Instructions
 

  • Take 2 tbsp of warm water with 1 tsp of sugar and add the yeast to it and stir well. Cover and let stand for 10 minutes. The mixture will turn frothy.
  • Take the milk in a saucepan and warm it slightly. Add the butter and melt it completely by mixing well. Now add the sugar, beaten egg and yeast mixture to it. Mix well.
  • Take the flour in a wide bottomed vessel. Add the milk mixture to it and make a thick batter like that of vadas. Cover with a cloth and let it stand for 1-2 hours.
  • Once the batter has doubled in size, mix it lightly and keep aside.
  • Heat the oil in a frying pan and drop small balls of batter in it. Cook on a low flame till they turn brown and are fully cooked.
  • Roll the hot doughnuts in the cinnamon sugar mixture and enjoy with hot coffee.

Recipe Notes

The batter should be thick.
 
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4.50 from 4 votes

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Priya Iyer(Anitha)
Priya Iyer(Anitha)

A foodie who likes to explore different aspects of the gastronomic universe

4 Comments

4.50 from 4 votes

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