Name: Creamy Alphonso Mango Milkshake Recipe
Prep time: 20 min
Total time: 20 min
Ingredients: 3 Mangoes (ripe alphonso mangoes recommended); 0.5 ltr Milk (chilled, full-fat milk recommended); 2-4 tbsp Sugar (or honey, to taste. adjust according to mango sweetness.); 5 Almonds (blanched almonds); 8 Pistachios (shelled pistachios); 1 cup Water

Creamy Alphonso Mango Milkshake Recipe

20 minutes

1039 reads

4.25 from 4 votes

Beverages Homestyle Cooking Indian South Indian

About Creamy Alphonso Mango Milkshake Recipe

Indulge in the taste of summer with this luscious Alphonso mango milkshake! Inspired by a trip to Yercaud and the incredible mangoes of Salem, this recipe captures the rich, vibrant flavor of the "King of Mangoes." The creamy texture and delightful aroma will transport you to a sun-drenched orchard.

This isn't your average milkshake; we're elevating it with a touch of sophistication. Almonds and pistachios add a delightful crunch and beautiful garnish, creating a truly unforgettable treat.

Ready to experience the ultimate mango milkshake? Let's get blending!

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Recipe Time & More

Prep20

Total20

Calories780 kcal

Serves

Served AsBeverages

Recipe TasteCrunchy Spicy Sweet

Ingredients

Mangoes

▢ 3 Mangoes ripe alphonso mangoes recommended

Dairy & Sweetener

▢ 0.5 ltr Milk chilled, full-fat milk recommended
▢ 2-4 tbsp Sugar or honey, to taste. adjust according to mango sweetness.

Garnish

▢ 5 Almonds blanched almonds
▢ 8 Pistachios shelled pistachios

For Soaking Nuts

▢ 1 cup Water

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Instructions

Prepare the Nuts

Soak almonds and pistachios in 1 cup of hot water for a few minutes. Set aside to cool.

Prepare the Mangoes

Peel and roughly chop the 3 mangoes.

Blend the Milkshake

Combine chopped mangoes, sugar (or honey), and 1/2 liter of chilled milk in a blender.
Blend until completely smooth and creamy.

Finish the Milkshake

If needed, add more milk to achieve desired consistency.
Peel and chop the soaked almonds and pistachios.

Serve

Pour the milkshake into a tall glass. Garnish with chopped almonds and pistachios. Serve immediately chilled.

Recipe Notes

Expert Tips for the Perfect Mango Milkshake

For an extra creamy milkshake, use frozen mango chunks. You may need to reduce the amount of milk.
If your mangoes aren't very sweet, add more sugar or honey to taste.
For a richer flavor, use full-fat milk. You can also experiment with coconut milk for a tropical twist.
To make this milkshake ahead of time, prepare the mango mixture and store it in the refrigerator. Blend with the milk just before serving for optimal texture.