Chocolate Cupcake

3.50 from 11 votes

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsSnacks
CuisineBakery, Desserts
Servings 9


  • 1/2 cup plain flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon Salt
  • 1 cup granulated sugar
  • 1 cup milk
  • 2 teaspoon vinegar
  • 1/2 cup oil
  • 1 teaspoon vanilla extract


  • Sieve in a bowl: one n a half cup plain flour, half cup cocoa powder, 1 tsp baking soda, half tsp salt and 1 cup granulated sugar.
  • To this add one cup milk, 2 tsp vinegar, half cup oil, 1 tsp vanilla extract.
  • Mix either with a spoon or electric hand mixer for abt 30-40 sec till batter is smooth.
  • Bake in a preheated oven at 180 degrees for 18-20 minutes

Please appreciate the author by voting!

3.50 from 11 votes

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Disha Goyal
Disha Goyal

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  1. 5 stars

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